In the food industry, hygiene doesn’t stop at hand disinfection as footwear can also be a source of contamination. That’s why the hygiene station HS-2 by BOONS FIS combines mandatory hand disinfection with an integrated sole cleaner and turnstile, a total solution that keeps access to your production area fully under control.
When the operator inserts both hands into the openings, a precise dose of disinfectant is automatically sprayed. At the same time, rotating brushes clean and disinfect the soles. Only after a pre-detrmined process will the turnstile grant access.
Benefits:
The HS-2 hygiene station is the ultimate solution for companies that don’t want to take risks and strive for maximum hygiene certainty at every entry point—a must-have in any high care food processing environment.
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