We are proud to announce that Kersia UK has been awarded the prestigious title of Best Training Company at The Society of Food Hygiene & Technology (SOFHT) Awards. This recognition reflects our commitment to excellence in hygiene training and skills development across the food and beverage industry.
Building on this achievement, we are delighted to introduce our 2026 Training Programme, carefully designed to support learning and professional growth in vital hygiene-related topics. Our courses aim to empower teams with the knowledge and confidence to maintain the highest standards of food safety and hygiene.
What’s Included in the 2026 Programme?
Our comprehensive offering spans a wide range of subjects essential for the food and beverage sector, including:
These are just some of the courses available in our programme – there are many more topics to explore. Visit our website to discover the full range of training options tailored to your needs.
Hygiene Training Courses | Kersia
Courses for Every Level
We provide structured training at Levels 2, 3, and 4, tailored to different roles within your organisation:
Whether you’re looking to upskill your team or enhance your own expertise, our programme ensures practical, industry-relevant learning that drives compliance and operational excellence.
“Our training programmes are designed to deliver practical, industry-focused knowledge that makes a real difference on-site. We combine expert-led sessions with interactive learning methods to ensure participants not only understand the theory but can confidently apply it in their day-to-day roles. The feedback we receive consistently highlights the high standards of our courses and the positive impact they have on operational performance and food safety compliance.”
— David Childs, Technical Service & Training Manager, Kersia UK
