Level 2 Introduction to Microbiology - Virtual Training

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Level 2 Listeria Awareness - Virtual Training

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CIP VT

Level 3 Cleaning in Place - Virtual Training

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Level 3 - Cleaning Technology and Control (Accredited) - Virtual Training

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Level 3 COSHH Assessment & Control - Virtual Training

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Level 3 Listeria Control - Virtual Training

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L3 Cleaning in Place

Level 4 Cleaning in Place (Accredited) Training Course

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L4 Food Processing Hygiene Management

Level 4 Food Processing Hygiene Management (Accredited) Training Course

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hygienic design

Level 4 Hygienic Design Lifecycle - Virtual Training

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L4 Listeria Management

Level 4 Listeria Management (Accredited) Training Course

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Level 4 Listeria Management (Accredited) - Virtual Training

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L4 Principles of Microbiology

Level 4 Principles of Microbiology Training Course

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Level 4 Validation, Monitoring & Verification - Virtual Training

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Hygiene Training Courses

The 2024 training programme includes an increased portfolio of available courses. Most courses are delivered via Microsoft Teams ('Virtual Training Courses'), while some Level 4 courses are 'Face to Face' and being held either at Kersia UK Head Office in Bury, or Campden BRI Chipping Campden.

The training shop enables you to view and/or book a place on one of our advertised training courses if places are available. You can download all the course details from the shop without purchase. You can book one or more places on a course and if known, when booking, give delegate names and any special requirements.

  • If you are an existing customer then you can use a purchase order number or a credit/debit card.
  • If you are a new customer then please purchase using a credit/debit card.
  • If the course has already taken place or the course is full please click on register and enter your information on the form and we will advise on the alternative options.