The Scenario

Food manufacturers are under increasing pressure to maximise production uptime while maintaining the highest standards of food safety and hygiene.

For processors handling products such as meat, poultry, seafood and other protein-rich foods, cleaning operations can be particularly challenging. Heavy deposits of fats, oils, proteins and organic residues can be difficult to remove, placing additional pressure on hygiene teams and extending cleaning windows.

At the same time, businesses are expected to reduce water consumption, lower energy usage and demonstrate measurable sustainability improvements.

The challenge is clear: deliver exceptional hygiene standards while cleaning faster, using fewer resources and keeping production moving.

PREWASH ULTRA is an advanced prewash detergent specifically designed to break down heavy soiling before the main cleaning stage.

By loosening and removing stubborn organic contamination more effectively, PREWASH ULTRA helps hygiene teams achieve a cleaner starting point, reducing rinse demand and improving overall cleaning efficiency.

The result is a faster, more sustainable cleaning process that supports both operational performance and environmental objectives.

“Fish processing generates significant levels of organic debris, making effective pre-cleaning essential. Since introducing Prewash Ultra, we’ve noticed a much cleaner starting point for our main wash-downs, with less rinsing required and improved removal of gross contamination. The reduction in water usage and cleaning time has been particularly valuable, while the lower demand for heated water is helping us support our sustainability objectives. Overall, the trial has delivered clear operational and environmental benefits.”

Mark Stovin, Hilton Seafoods

Faster Cleans. Less Water. Less Energy. Less Environmental Impact.

Discover how PREWASH ULTRA can help your food manufacturing operation save valuable time, water and energy while maintaining the highest hygiene standards.